Kasai Japanese Steakhouse in Peoria offers a teppanyaki experience where the chef skillfully cooks food on a hot iron griddle or "teppan." Our teppanyaki tables at Kasai showcase the artistry of our amazing chefs, who prepare an array of high-quality, premium ingredients. From thinly sliced filet mignon to succulent chicken, an assortment of seafood, fresh vegetables, and aromatic rice, every dish is a flavorful masterpiece.

Seated around the center grill, guests of multiple parties witness the cooking process up close, immersed in the sizzling spectacle. With a mesmerizing blend of fire and impressive tricks, our skilled teppanyaki chefs create a dining experience like no other - a perfect fusion of delicious cuisine and entrancing dinnertainment, destined to delight all your senses.